MARC details
| 000 -LEADER |
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| fixed length control field |
02474nam a2200289 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
250508t2020 |||ao||g m||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
Universiti Teknologi Brunei |
| Language of cataloging |
eng |
| Transcribing agency |
UTB |
| 084 ## - BOOK Call Number |
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| Classification number |
UTB 120 REPORT THESIS & DISSERTATION |
| -- |
RTDS 332 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Ahmad Mutzakkir Bin Haji Sulaiman, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Study of Seed Oil Available in Brunei Darussalam for Use in Cooking / |
| Statement of responsibility, etc. |
Ahmad Mutzakkir Bin Haji Sulaiman. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
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| Place of publication, distribution, etc. |
Bandar Seri Begawan : |
| Name of publisher, distributor, etc. |
Universiti Teknologi Brunei, |
| Date of publication, distribution, etc. |
©2020. |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
67 pages : |
| Other physical details |
color illustrations, photos, tables ; |
| Dimensions |
30 cm. |
| 500 ## - GENERAL NOTE |
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| General note |
A thesis submitted in partial fulfillment of the requirements for the degree of Master of Science (MSc) in Mechanical Engineering Programme Area of Universiti Teknologi Brunei. |
| 500 ## - GENERAL NOTE |
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| General note |
ABSTRACT<br/>It is well known that the demand for fuel is increasing in today's world. Most things require fuel from daily life to the basic which are dependent on fossil fuel. Unfortunately, researches show that proven reserves of fossil fuel are depleting. Therefore, the need for other alternative fuel is needed. This research proposal aims to study the combustion properties and extraction of native seed oils in Brunei Darussalam for practical uses such as cooking purposes. The extraction of oil from seeds of Kembayau, Mangoes, and Pumpkin are performed using mechanical pressing and their combustion properties are found. These three oils are compared for density, fuel value and availability. Among these oils the mango oil is found to be the best. Mango and kerosene oil with a 1:1 mixing ratio is found to have the highest calorific value of 54.86 MJ/kg. An oil stove is used for cooking test with this mixture. This fuel mixture used in the stove gives an average of 20% more efficiency than using kerosene alone. |
| 502 ## - Dissertation Note |
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| Dissertation Note |
Thesis (Degree) - Universiti Teknologi Brunei, 2020. |
| 504 ## - Bibliography, Etc. Note |
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| Bibliography, Etc. Note |
Includes bibliographical references page 47-51 |
| 610 #4 - SUBJECT ADDED ENTRY--CORPORATE NAME |
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| Geographic subdivision |
Universiti Teknologi Brunei |
| Form subdivision |
Dissertations. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Thesis writing. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Vegetable oils |
| Geographic subdivision |
Brunei. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Cooking oils |
| Geographic subdivision |
Brunei. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Titles and other words associated with a name |
Gholam Yazdani, Dr., |
| Relator term |
supervisor. |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Universiti Teknologi Brunei |
| Subordinate unit |
Faculty of Engineering. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Local Classification |
| Koha item type |
Reports, Thesis & Dissertation Students |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
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| Internal field |
Reports, Thesis & Dissertations |
| CC (RLIN) |
850372 : 002117 c.1_UTB |
| Internal field |
Universiti Teknologi Brunei |
