The best Singapore cooking Leong Yee Soo. [Books].

By: Leong, Yee SooMaterial type: Text

TextPublication details: Singapore Times Books International 1988 Description: Pages: 254ISBN: 9971654199Subject(s): Cookery, Malayan | Cookery, SingaporeDDC classification: TX/724.5.M3

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Collection	Universiti Teknologi Brunei Library	TX/724.5.M3 LEO (Browse shelf(Opens below))	Available		Z23297

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