Valentina's Italian regional cookery / Valentina Harris. [Book].
Material type:
TextPublication details: London : BBC Books, 1990. Description: 304p. [32]p. of plates. : col. ill. ; 23 cmISBN: 0563214716Subject(s): Cookery, ItalianOther classification: TX723 HAR
| Item type | Current library | Call number | Status | Notes | Date due | Barcode |
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General Collection
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Universiti Teknologi Brunei Library | TX723 HAR c.1 (Browse shelf(Opens below)) | Available | Reg. no. 21908_ITB | 810233 |
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| TX541 FEN c.1 Fennema's food chemistry / | TX551 MCC c.1 McCance and Widdowson's the composition of foods. | TX641 BOD c.1 European gastronomy : the story of man's food and eating customs / | TX723 HAR c.1 Valentina's Italian regional cookery / | TX724.5 ASF c.1 Hidangan warisan kita / | TX724.5 HAN c.1 Senangnya memasak - daging / | TX724.5 SOL c.1 Charmaine Solomon's Thai cookbook / |
Includes index.
General Collection
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