Caribbean cooking Elisabeth Lambert Ortiz. [Books].
Material type:
TextPublication details: London Penguin Books. 1973 Description: Pages: 323ISBN: 0140462155Subject(s): Cookery, CaribbeanDDC classification: TX/716.A1
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
General Collection
|
Universiti Teknologi Brunei Library | TX/716.A1 ORT (Browse shelf(Opens below)) | Available | Z07607 |
General Collection
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