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Multiple choice questions on food service Brian K. Julyan. [Books].
Material type:
TextPublication details: London Heinemann 1980 Description: Pages: 138ISBN: 0434909300Subject(s): Food service managementDDC classification: TX/943
| Item type | Current library | Call number | Status | Date due | Barcode |
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General Collection
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Universiti Teknologi Brunei Library | TX/943 JUL (Browse shelf(Opens below)) | Available | Z08985 |
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