TY  - BOOK
AU  - Edwards,David
AU  - Bazalgette,Peter
TI  - BBC food check : your practical guide to safe food
SN  - 0563207892
U1  - RA/601 
PY  - 1989///
CY  - London
PB  - BBC Books
KW  - Food handling.
KW  - Food poisoning.
ER  -