Food safety and quality systems in developing countries :  volume one : export challenges and implementation strategies 

 - Amsterdam :  Elsevier/Academic Press,  [2015] 
 - xvi, 170 pages :  illustrations, map ;  25 cm 
<br/><br/>Includes bibliographical references (pages 153-161) and index. 
<br/><br/><label>ISBN: </label>9780128012277 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Exports--Developing countries.<br/>Food industry and trade--Developing countries.<br/>Food--Quality--Developing countries.<br/>Food--Safety measures.<br/>Food--Safety measures.--Developing countries