TY  - BOOK
AU  -  Bilgin,Arif
AU  -  Samanci,Ozge
ED  -  Republic of Turkey.
TI  - Turkish cuisine
T2  - Works of Arts
SN  - 9789751733771
PY  - 2015///
CY  -  Angkara, Istanbul
PB  -  Ministry of culture and Tourism Publications
KW  - Cooking
KW  - Turkish
KW  - History
KW  - cooking
KW  - Turkey
ER  -