A handbook on food safety and hygiene : food for thought.  [Books]. 

 - Singapore  Ministry of the Environment  1989 
 - Pages: 140 
<br/><br/><label>ISBN: </label>9810120214  0.00 
<br/><br/><label>Subjects--Personal Names: </label><br/>Food handling.<br/>Food.<br/>Nutrition.
<br/><br/><label>Dewey Class. No.: </label>TX/353  / HAN