Drummond, Karen Eich. <br/><br/>
Nutrition for the food service professional  [Books]. 
Karen Eich Drummond. 
 - 3rd ed 
 - New York  Van Nostrand Reinhold  1997 
 - Pages: 642 
<br/><br/> Notes Registration No: 10369 (1am) Notes Registration No: 10369 (1am) Includes bibliographical references and index Serials holdings B$$137.00 
<br/><br/><label>ISBN: </label>0442021143  0.00 
<br/><br/><label>LCCN: </label>96006756 
<br/><br/><label>Subjects--Personal Names: </label><br/>Food service.<br/>Nutrition.
<br/><br/><label>Dewey Class. No.: </label>TX/353  / DRU