Encyclopedia of Asian & Oriental Cookery compiled & edited by Margaret Fulton. [Books].
Material type:
TextPublication details: London Octopus Books. 1986 Description: Pages: 192ISBN: 0706427807Subject(s): Cookery, Oriental | Food -- EncyclopediasDDC classification: TX/724.5.A1
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
General Collection
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Universiti Teknologi Brunei Library | TX/724.5.A1 ENC (Browse shelf(Opens below)) | Available | Z23293 |
General Collection
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