Food preparation and cooking : tutor resource pack Rowland Foote....[et al.]. [Books].

TextSeries: Catering and hospitallity seriesPublication details: Cheltenham Stanley Thornes (Publishers) Ltd. 1993 Description: Pages: 234ISBN: 074871622XSubject(s): Caterers and catering | FoodDDC classification: REF TX/353

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Collection	Universiti Teknologi Brunei Library	REF TX/353 FOO (Browse shelf(Opens below))	Available		Z16271

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