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Good to eat: riddles of food and culture Marvin Harris [Books].

by Harris, Marvin.

Material type: Text Text; Format: print Publication details: London Allen & Unwin 1985Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: GT/2850 HAR.

European gastronomy : the story of man's food and eating customs / Willi Bode. [Book].

by Bode, W. K. H. (Willi Karl Heinrich), 1931-.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: London : Grub Street, 2000Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX641 BOD c.1.

Food quality and consumer value : delivering food that satisfies / M.J.A. Schroder.

by Schroder, Monika .J.A [author.].

Material type: Text Text; Format: print ; Audience: General; Publication details: Germany : Springer - verlag berlin heidelberg, 2010Availability: Items available for loan: Universiti Teknologi Brunei Library (2)Call number: TX353 SCH 2010 c.2, ...

Chinese foods / Liu Junru

by Liu Junru [author].

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: [Beijing] : China Intercontinental Press, 2018Availability: Items available for loan: Universiti Teknologi Brunei Library (3)Call number: GT2853 LIU 2018 c.3, ...

K-food : combining flavor, health, and nature / author, Yun Jin-ah.

by Yun, Chin-a [author] | Haeoe Hongbowŏn (Korea).

Series: Korean culture no. 9Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Korea : Korean Culture and Information Service, Ministry of Culture, Sports and Tourism, 2013Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX724.5 YUN 2013 c. 1.

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