000 01457cam a2200313 a 4500
005 20230620111934.0
008 031103s2006 enka b 001 0 eng
020 _a0340809485
_q (pbk.) :
020 _a9780340809488
_q(paperback)
024 3 _a9780340809488
040 _aUniversiti Teknologi Brunei
_cUTB
_beng
084 _aTX354 LEA 2006
100 1 _aE.J.Lean, Michael
_0http://id.loc.gov/authorities/names/n89634151
_eauthor
245 1 0 _aFox and Cameron's
_bFood Science, Nutrition & Health /
_cMichael E.J. Lean
246 3 0 _aFood science, nutrition & health
250 _aSeventh edition /
_bedited by Michael E. J. Lean
260 _a :
_b ,
_c .
300 _ax, 320 pages :
_billustrations ;
_c25 cm
500 _aPrevious ed.: published as Food science, nutrition and health. London: Edward Arnold, 1995
500 _aIncludes index
504 _aIncludes bibliographical references and index
650 0 _aNutrition.
_0http://id.loc.gov/authorities/subjects/sh85093451
650 0 _aFood
_xComposition.
_0http://id.loc.gov/authorities/subjects/sh85050191
700 1 _aCameron, Allan G.
_q(Allan Gillies)
_0http://id.loc.gov/authorities/names/n50031533
_eauthor
700 1 _aLean, M. E. J.
_q(Michael Ernest John)
_0http://id.loc.gov/authorities/names/nb91499814
_eauthor
700 1 _aFox, Brian A.
_q(Brian Anthony).
_tFood science, nutrition and health
_eauthor
942 _2lc
_n1
_cGC
998 _eBook
_s902776:016999(H)_UTB
_xDonated
999 _c20788
_d20788