| 000 | 01459nam a22002057a 4500 | ||
|---|---|---|---|
| 008 | 260210t2015 -ukao||g f||| 00| 0 eng d | ||
| 020 |
_a9781780194455 _qHardback |
||
| 040 |
_aUniversiti Teknologi Brunei _beng _cUTB |
||
| 084 | _aTX819 JOL 2015 | ||
| 100 | 1 |
_aJollands, Beverley , _eeditor. |
|
| 245 | 1 | 0 |
_a500 Hot & Spicy Recipes : _bBring The Pungent Tastes and Aromas of Spices into your Kitchen with Heart-Warming, Piquant Recipes from The Spice-Loving Cuisines of The World, Shown in more Than 500 Mouthwatering Photographs / _cBeverly Jollands. |
| 260 |
_aLondon : _bSouthwater, _c 2015 |
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| 300 |
_a256 pages : _bColoured illustrations ; _c22 cm |
||
| 500 | _aIncludes index | ||
| 520 | _aThis fabulous book brings together 500 spicy recipes from spicy appetizers through main course meals and desserts, all of which are inspired and infused by the heat of the world's spices, including cayenne, cardamom, allspice, tamarind, lemon grass, saffron, garlic, clove, galangal, zereshk, turmeric, cumin, coriander, ginger, mustard and pepper. Drawing on traditions from spice-loving cuisines the book includes recipes from India, the Far East, the Caribbean and the African continent, as well as classic spice-infused dishes from Jewish and Arabic traditions. | ||
| 650 | 4 | _aCooking (Spices) | |
| 710 |
_aLorenz, Joanna , _ePublisher. |
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| 942 |
_2lc _cGC _n0 |
||
| 998 |
_eBook _s850712 : 018474(H) c.1 UTB _xDonated by Haji Abdul Hafidz bin Haji Ali Hassan |
||
| 999 |
_c23818 _d23818 |
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