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		The halal food handbook / edited by Yunes Ramadan Al-Teinaz, Stuart Spear, and Ibrahim H.A. Abd El-Rahim. by Universiti Teknologi Brunei \| Al-Teinaz, Yunes Ramadan, 1952- [editor.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK : John Wiley & Sons Ltd ; [2020]Availability: Items available for loan: Universiti Teknologi Brunei Library (2)Call number: BP184.9 HAL 2020 c.1 , ... Place hold Add to cart (remove)
		No cover image available Traceability of The Halal Food Supply Chain in Brunei Darussalam / Nurul Aina Atiqah binti Haji Abidin by Nurul Aina Atiqah binti Haji Abidin [author] \| Universiti Teknologi Brunei School of Business. Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Publication details: Brunei Darussalam : Universiti Teknologi Brunei, ©2019Availability: Items available for reference: Universiti Teknologi Brunei Library: Not for loan (1)Call number: UTB 120 REPORT, THESIS & DISSERTATION, RTDS 214. Add to cart (remove)
		No cover image available An Exploration Study on The Determinants of Small and Medium Enterprise (SME) Internationalisation: The Case of Halal Food Processing Industry in Brunei Darussalam / Syahnur Farhana Binti Haji Shahlehi by Syahnur Farhana Binti Haji Shahlehi [author.] \| Kamariah Binti Ismail Professor Dr [supervisor] \| Farahiyah Binti Haji Kawi Dr Hajah [co-supervisor]. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Bandar Seri Begawan : Universiti Teknologi Brunei, ©2024Dissertation note: Thesis (PHD) -Universiti Teknologi Brunei, 2024 Availability: Items available for reference: Universiti Teknologi Brunei Library: Not for loan (1)Call number: UTB 120 REPORT THESIS & DISSERTATION, RTDS 425. Add to cart (remove)