Results
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Dining room and banquet management / Anthony J. Strianese. [Book]. by Strianese, Anthony J. Edition: 2nd ed.Material type:  Text; Format:
print
; Literary form:
Not fiction
; Audience:
General;
Publication details: Albany, N.Y. : Delmar Publishers, 1997Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX911.3 STR c.1.
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Food and bioproducts processing : transactions of the Institution of Chemical Engineers, Part C. by The Institution of Chemical Engineers | European Federation of Chemical Engineering | Institution of Chemical Engineers (Great Britain). Material type: Text; Format:
print
Publication details: Rugby [England] : Basingstoke : The Institution ; Hemisphere Pub. Corp. [distributor], c1991-Availability: Items available for loan: Universiti Teknologi Brunei Library (5)Call number: PRE TP368 FOO, ...
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Fennema's food chemistry / edited by Srinivasan Damodaran, Kirk L. Parkin. by Damodaran, Srinivasan [editor.] | Parkin, Kirk L. (Kirk Lindsay), 1955- [editor]. Edition: Fifth edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Boca Raton : CRC Press,Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2017]Other title: Food chemistry.Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX541 FEN c.1.
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Physico-chemical aspects of food processing by Beckett, S. T. Material type: Text; Format:
print
; Literary form:
Not fiction
; Audience:
General;
Publication details: London ; New York : Blackie Academic & Professional, 1995Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TP372.5 PHY c. 1.
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The chemistry of food / Jan Velíšek. by Velíšek, Jan, 1946-. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK : Wiley Blackwell, [2014]Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TP372.5 VEL c.1.
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Generation of biogas using food waste in Brunei Darussalam / Fahiimatul Bazilah binti Haji Murni by Fahiimatul Bazilah binti Haji Murni [author] | Dr. Muhammad Gholam Yazdani [supervisor]. Material type: Text; Format:
print
Publication details: Brunei Darussalam : Universiti Teknologi Brunei ; ©2018Dissertation note: Dissertation (Master) - Universiti Teknologi Brunei (2018) Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: UTB 120 REPORT, THESIS & DISSERTATION, RTDS CD 1. Items available for reference: Universiti Teknologi Brunei Library: Not for loan (1)Call number: UTB 120 REPORT, THESIS & DISSERTATION, RTDS 163.
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Food microbiology : principles into practice, vo. 1 & v. 2 / Osman Erkmen, T. Faruk Bozoğlu. by Erkmen, Osman, 1955- [author.] | Bozoğlu, T. Faruk, 1950- [author.]. Material type: Text; Format:
print
; Literary form:
Not fiction
; Audience:
General;
Publication details: Hoboken, NJ : John Wiley & Sons, Ltd, 2016Availability: Items available for loan: Universiti Teknologi Brunei Library (3)Call number: RA1258 ERK c. 3 [vol. 2], ... Items available for reference: Universiti Teknologi Brunei Library: Not for loan (3)Call number: RA1258 ERK 2016 c. 3 [vol. 1], ...
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Food allergy by Reinhardt, Dietrich | Schmidt, Eberhard, Dr. med | Nestlé Nutrition S.A. Series: Nestlé Nutrition workshop series ; v. 17Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Vevey, Switzerland : New York : Nestle Nutrition ; Raven Press, 1988Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: RC 596 FOO c.1.
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