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Great casseroles / Robert Carrier

by Carrier, Robert.

Material type: Text Text; Literary form: Not fiction ; Audience: General; Publication details: London : Hamlyn Publishing Group Limited, 1965Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX/693 CAR.

Modern French culinary art / Henri-Paul Pellaprat.

by Pellaprat, Henri-Paul.

Material type: Text Text; Audience: General; Publication details: London : Virtue & Company Limited, 1966Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX/719 PEL.

The Chinese microwave cookbook / Pearly Hoh.

by Hoh, Pearly.

Edition: 2nd ed.Material type: Text Text; Literary form: Not fiction ; Audience: General; Publication details: Singapore : Times Edition Pte Ltd., 1995Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX/832 HOH.

Modelling of gas-fired furnaces and boilers and other industrial heating processes J. M. Rhine [and] R. J. Tucker. [Books].

by Rhine, J. M | Tucker, R. J.

Material type: Text Text; Format: print Publication details: London British Gas 1991Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TH/7121 RHI.

Simply fish / Jenny Baker ; illustrated by Madeleine Baker. [Book].

by Baker, Jenny, 1935- | Baker, Madeleine.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: London : Faber & Faber Limited, 1988Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX747 BAK c.1.

Charmaine Solomon's Thai cookbook / Charmaine Solomon. [Book].

by Solomon, Charmaine, 1930-.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Elwood, Vic. : Greenhouse, 1989Other title: Thai cookbook.Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX724.5 SOL c.1.

Thailand : kitchen of the world / [editor, Sasinand Jamornman]. [Book].

by Sasinand Jamornman.

Material type: Text Text; Literary form: Not fiction ; Audience: General; Publication details: Chatuchak, Bangkok : Priew, 2004Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX724.5 THA c.1.

The Chef's Compendium of Professional Recipes / John Fuller and Edward Renold. [Book].

by Fuller, John, 1916- | Foskett, David, 1951- [consultant editor,] | Renold, Edward [joint author.].

Edition: 3th Rev. ed. / revised by D. Foskett.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Oxford : Butterworth-Heinemann, 1992Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX820 FUL c.1.

Advanced practical cookery / Victor Ceserani, Ronald Kinton, David Foskett. [Book].

by Ceserani, Victor | Foskett, David, 1951- | Kinton, Ronald.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: London : Hodder & Stoughton, 1995Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX820 CES c.1.

The family herbal cookbook / Cecilia Tan. [Book].

by Tan, Cecilia.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Singapore : Times Books International, 1989Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: R601 TAN c.1.

The language of Baklava / Diana Abu-Jaber.

by Abu-Jaber, Diana [author].

Edition: 1st edition.Material type: Text Text; Format: print ; Literary form: Fiction ; Audience: General; Publication details: New York : Pantheon Books, 2005Online access: Contributor biographical information | Publisher description | Sample text Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: PZ ABU 2005 c.1.

Chinese foods / Liu Junru

by Liu Junru [author].

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: [Beijing] : China Intercontinental Press, 2018Availability: Items available for loan: Universiti Teknologi Brunei Library (3)Call number: GT2853 LIU 2018 c.3, ...

Sultan's Table of the Turkish Cuisine / edited by Necdet Aksit

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Istanbul : Aksit, 2014Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX725.T8 SUL 2014 c.1.

500 Years of Ottoman Cuisine / Marianna Yerasimos ; translation : Sally Bradbrook

by Yerasimos, Marianna [author] | Bradbrook, Sally [translator.].

Edition: English edition.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Istanbul : Boyut Publishing , 2015Other title: Five Hundreds of Years Ottoman Cuisine.Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX725.T8 MAR 2015c.1.

Turkish Cuisine With Timeless Recipes : Healthy, Traditional, Zero-Waste / Project Coordinator Ebru Erke

by Erke, Ebru [contributor.].

Edition: 5th edition.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Istanbul : Ministry of Culture and Tourism, 2022Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX725.T8 TUR 2022 c.1.

Turkish cuisine / Editors arif Bilgin, Ozge Samanci ; translated and edited by Gumhur Oranci [et. al.]...

by Bilgin, Arif [editor] | Samanci, Ozge [editor] | Republic of Turkey. Ministry of Culture and Tourism.

Series: Edition: 2nd edition.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Angkara, Istanbul : Ministry of culture and Tourism Publications, 2015Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX725.T8 TUR 2015 c.1.

K-food : combining flavor, health, and nature / author, Yun Jin-ah.

by Yun, Chin-a [author] | Haeoe Hongbowŏn (Korea).

Series: Korean culture no. 9Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Korea : Korean Culture and Information Service, Ministry of Culture, Sports and Tourism, 2013Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX724.5 YUN 2013 c. 1.

Traditional recipes of Lao/ Phia Sing

by Phia Sing [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Great Britain : Prospect Book, 1995Availability: Items available for loan: Universiti Teknologi Brunei Library (3)Call number: TX724.5.L28 PHI 1995 c. 1, ...

Korean American : Food that tastes like home / Eric Kim

by Kim, Eric [author] | Jenny Huang [Photographer].

Edition: 1st EditionMaterial type: Text Text; Nature of contents: biography; Literary form: Not fiction ; Audience: General; Publication details: New york : Clarkson Potters , 2022Availability: Items available for loan: Universiti Teknologi Brunei Library (1)Call number: TX724.5.k65 2022 c.1.

The Taste of Angkor / Kingdom of Cambodia Ministry of Foreign Affairs and International Cooperation: Economic Diplomacy Team

by Kingdom of Cambodia Ministry of Foreign Affairs and International Cooperation Economic Diplomacy Team [Author] | Ang Monika [Project Manager , Designer] | Sao Sopheak [Editor, Photographer] | Chhem Kanika [Associate Editor] | Chua Galeno [Associate Editor] | Jankowska Ewa [Associate Editor].

Edition: 2nd EditionMaterial type: Text Text; Literary form: Not fiction ; Audience: General; Publication details: Cambodia : Kingdom of Cambodia Ministry of Foreign Affairs and International Cooperation, 2022Availability: Items available for loan: Universiti Teknologi Brunei Library (2)Call number: DS554.42 TAS 2022 c.1, ...

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